MANICO PALA ANTISCHEGGE IN LEGNO Size:400 cm designed by world pastry champion

designed by world pastry champion Antonio Bachour

The width of the blade surface is also well-thought-out: it's designed to ensure that the food being cooked or baked adheres securely when lifted and doesn't tip over

Measuring range: -40°C to +200°C

Cestino per la lievitazione del pane a forma rettangolare

Capacity 1 lt

MANICO PALA ANTISCHEGGE IN LEGNO Size:400 cm designed by world pastry championHandle made of evaporated beech wood, the only one that does not leave splinters when used by the operator baker. Suitable for assembly with shovels and brushes and for professional use in bakeries, pizzerias and pastry shops. The beech wood shovel handle is also suitable for mounting with cast iron shovels for baking rolls and small pieces of bread and various other products. The shovel handle has a rectangular head at one end, while the other end