FERNET BORDIGA marroncini in an area particularly suited

in an area particularly suited to quality viticulture

right persistence and vanilla ending

Bright ruby red color

La sua filosofia si fonda sulla selezione di luoghi

to naturally enhance its flavour

FERNET BORDIGA marroncini in an area particularly suitedProduced entirely in Cuneo, an area renowned for the quality of raw materials and artisan tradition. Fernet Bordiga is a natural bitter obtained from a careful selection of medicinal herbs, processed according to the ancient original recipe. It stands out for its strong but balanced character, with a pleasant and persistent taste which makes it ideal to taste neat, with ice or in combination with coffee. In line with the Bordiga philosophy, each