vermouth dos deus origins white chateauneur and dried vegetables

and dried vegetables

with fine hints of Mediterranean juniper

or as a dessert

with a mix of nuances between the typical white fruit of the variety and the more aniseed notes from the San Martín de Unx area

BOUQUET: Aroma of ripe fruits

vermouth dos deus origins white chateauneur and dried vegetablesContains 39 herbs and spices including blue ginger, black pepper, and angelica root. All sweetness comes naturally from the grapes. VIEW: Bright golden color with a slight amber hue, reflecting its rich aromatic concentration. BOUQUET: A complex and bold nose where spices like clove, cinnamon, and nutmeg blend harmoniously with the fruity aroma of grapes. MOUTH: Powerful and dry on the entry, with a full bodied texture and earthy undertones. Leaves a