Moule Trompe l'oeil kit cabosse de cacao - Kit Cabossa Noisettes Amandes Which size to choose

Which size to choose

Creamy chocolate-praline insert

commercial brochures)

• Sweetening power: 75 to 90% of the sweetening power of sucrose

ideal for a mocha or tiramisu effect

Moule Trompe l'oeil kit cabosse de cacao - Kit Cabossa Noisettes Amandes Which size to chooseCabossa 3D tart kit, mold and Tarte Rings The Silikomart Professional Cabossa 3D Tarte Ring Kit, designed with Carmine Di Donna, lets you create tarts shaped like cocoa pods. The kit includes a six cavity silicone mold for the tops, 6 micro perforated Tarte Rings for 3D baked shortcrust bases, and a cutter & shaper for cutting and pressing the dough into place in a single motion. Kit contents and specifications 1 six cavity silicone mold for the tops